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What you will study
You will be required to attend regular sessions in our on-site realistic working environment, in our BR6/The Bakehouse restaurant. You will serve real customers and be observed completing a variety of tasks to check competency under controlled conditions.
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Moving Forward
You will be able to progress onto further education or go into employment
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Delivery
This course is taught on Tuesday and Thursdays at 5.30pm-8.30pm